Nuove Possibilità

Went grocery shopping the other day and decided to cook pasta  for today.

At first wanted to make my own carbonara sauce, but the cream is damn exp here…

Wat used to be 1pd-can-get-cream is now krem-rm10-baru-dapat~

Bought the organic pasta for the first time and the texture is good.

Commercial pesto…hassle free and it’s cheaper than blending my own~

BAcon….something which i used to have alot from Sainsbury or Tesco

Yum!!!

Here’s the end product…this one is cooked for my sister~

Process:

1. Boiled the pasta in a pot of water with 2 spoonful of salt and lil olive oil~

2.Fried some bacon with olive oil until crispy and removed.

3.Repeat step 2 with garlic.

4. Added pesto to the cooked pasta and mixed with the bacon+garlic+mozarella cheese under low heat.

5. Served on a plate and garnished  with a lil of the garlic and pesto~

PS: Something funny from work today “Potong barang tu bagi kucing makan “